|
| |
| Tamarind Fish |
$14.95 |
| Filet of fish deep-fried and topped with a tantalizing blend of tamarind juice, yellow beans, shredded ginger, onions, pineapple, and scallions. |
|
| BaanThai Steamed Fish |
$14.95 |
| Steamed boneless fish with plum sauce, onion, yellow bean, shitake mushroom, and scallions |
|
Siam Chili Salmon  |
$14.95 |
| Grilled Alaskan salmon glazed with spicy homemade chili sauce. |
|
| Spicy Catfish |
$14.95 |
| Catfish deep-fried salmon glazed with crispy basil and chili sauce. |
|
| Seafood Pik Pow |
$14.95 |
| Filet of fish, scallops, shrimp, squid, and mussels sauteed in tasty pik pow sauce, baby corns, onions, mushrooms, peppers, bamboo shoots, snow peas, and sweet basil leaves. |
|
| Choo Chee Taleh |
$14.95 |
| Filet of fish, scallops, shrimp, squid, and mussels in red curry sauce accented with shredded kaffir lime leaves, peppers, and sweet basil leaves. |
|
BaanThai Sweet and Sour  |
$11.95 |
| Tender sliced chicken and shrimp sauteed in sweet and sour sauce with cucumber, onions, pineapple chunks, tomatoes, peppers, scallions, and a dash of chili. |
|
| Chicken Himmapan |
$10.95 |
| Sliced chicken sauteed with cash nuts, onions, carrots, pineapple, mushrooms, and scallions |
|
| Shrimp Himmapan |
$13.95 |
| Shrimp sauteed with cash nuts, onions, carrots, pineapple, mushrooms, and scallions |
|
| Roasted Duck |
$14.95 |
| Half of an oven roasted duck with pineapple chunks, onion, scallions, peppers and ginger. |
|
| Crispy Duck |
$14.95 |
| Half a duck deep fried. Served with vegetable and garlic sauce. |
|
| Crispy Chicken with Thai Basil Sauce |
$10.95 |
| Stir-fried crispy chicken with Thai chili garlic sauce, onions, peppers, basil leaves. |
|
| Spicy Crispy Chicken |
$12.95 |
| Crispy chicken sauteed in a Thai tasty Pik-Pow sauce with onions, carrots, pineapple, mushrooms, and cashew nuts. |
|
| Beef or Chicken Pik Khing |
$9.50 |
| Sliced beef or chicken sauteed in spicy Thai Pik Khing curry sauce with string beans. |
|
| Chicken or Beef Kra-prao |
$9.50 |
| Ground chicken or ground beef sauteed in chili with chopped string bean, peppers, and sweet basil |
|
| BaanThai Special |
$13.95 |
| Chicken, beef and shrimp sauteed with red curry, pineapple chunks, peppers, string bean, cashew nuts, and basil leaves. |
|
| Chicken or Beef Ginger |
$9.50 |
| Sliced chicken or beef sauteed in yellow bean sauce with baby corns, mushrooms, onions, shredded ginger, and scallions. |
|
|
| Star of Siam |
$14.95 |
| Shrimp, filet of fish, scallops, squid, and mussels steamed in hot and sour broth spied with lemon grass, kaffir, lime and basil leaves, Served in foil pillow. |
|
| Beef or Chicken Rendang |
$9.95 |
| Sliced beef or chicken sauteed in a homemade tasty curry sauce with bamboo shoots and coconut flakes. |
|
| Siamese Eggplant |
$9.50 |
| MInced chicken sauteed with egg plant, garlic, Thai yellow bean sauce, hot pepper, aromatized with basil leaves. |
|
| Garlic Shrimp |
$14.95 |
| Famous tasty garlic and black peppers sauteed with fresh shrimp. |
|
| Shrimp Macadamia |
$13.95 |
| Shrimp sauteed with macadamia nuts, onion, mushrooms, baby corns, red beans. |
|
| Sea Breeze |
$14.95 |
| Shrimp, scallops, filet of fish, and squid sauteed with snow peas, onions, peppers, pineapple, and pease in Thai yellow curry sauce. |
|
| Chicken or Beef Pad Ped |
$9.50 |
| Your choice of chicken or beef sauteed in red curry sauce, bamboo shoots, Thai eggplant, peppers, and basil leaves. |
|
| Duck Pad Ped |
$12.95 |
| Duck sauteed in red curry sauce, bamboo shoots, Thai eggplant, peppers, and basil leaves. |
|
| Chicken or Beef Panang Curry |
$9.50 |
| Thai thick spiced red curry and coconut milk with bamboo shoots, baby corns, green beans, peppers, green peas, and sweet basil leaves. |
|
| Duck Panang Curry |
$12.95 |
| Thai thick spiced red curry and coconut milk with bamboo shoots, baby corns, green beans, peppers, green peas, and sweet basil leaves. |
|
| Mango Curry |
$11.95 |
| Chicken breast sliced with mango chunks, onions, and peppers in Thai yellow curry sauce. |
|
| Chili Shrimp |
$14.95 |
| Battered shrimp deep fried, glazed with chili sauce, peppers, and basil leaves. |
|
| Steamed Delight |
$14.95 |
| Filet of tilapia in hot and sour broth, spiced with basil leaves, lemon grass, kaffir lime leaves. Served in a foil pillow. |
Mild
Medium
Spices can be altered to suit individual tastes
Vegetarian
Dish available as vegetarian.
|